COVID-19 Standard Operating Procedure (SOP) Toolkit for PEI Aquaculture Businesses
All Island businesses need to develop an operational plan during the COVID-19 pandemic.  This has been highlighted by the Provincial government (click here for more details).

The PEI Aquaculture Alliance has been hard at work on behalf of all our members, mussel, oyster and finfish farmers, and is happy to share this COVID-19 SOP ToolkitSimply click on the link to download a Zip file.

The toolkit is designed to help all PEI aquaculturists, it contains a set of template SOPs that each grower can adapt to their unique requirements, a guide to assessing the risks specific to each part of their operation, as well as a number of useful posters and handouts, and links to further information.

If you are an Alliance member and have any questions, need any help with developing SOPs for your operation or have suggestions for additions to the toolkit please get in touch with us.

We would like to thank all of our members who have generously contributed their own SOP documents to help in the creation of this toolkit.